Summer Chef Job

TEMPORARY PART-TIME CHEF FOR VVIP INTERNATIONAL CLIENT IN ASCOT

• Salary: day rate dependent on experience
• Ascot, Berkshire
• 3 days a week, 4 hours per day
• Dates required: 4-28 July 2022 and 6-18 August 2022

Our VVIP client is looking for a summer part-time Private Chef for their family whilst visiting their secondary residence for the season. You will be cooking for 1 adult and 2 children and will be required for 3 days per week, 4 hours per day from 4-28 July 2022 and again between 6-18 August 2022.

You will be required to cook lunch and dinner for the family and will be joining a fully staffed household with an in-situ housekeeper for the duration who will cover the serving of meals, heating up plated dishes and the clearing down. As Chef, you will be responsible for meal planning, meal preparation and wash up after cooking.

We are looking for a Chef with vegan and dairy free cooking experience and knowledge.

Apply now for this great summer contract!